Sunday February 14, 2010
Serving from 11am to 1pm
Prices: Adults $11.00, Children 12 and Under $5.00
Take-Out Dinners available for $11
Homemade sausage is featured and will be available for sale during the dinner.
Men & Boys of the Parish! We need your help as volunteers! On Wednesday, Feb. 10th, we will cut the meat for the sausage in the gym beginning at 6:00p.m. On Thursday, Feb. 11th, we will make the sausage starting at 8:00a.m. If you wish to volunteer, please contact Bernie at (612) 382-4003 or Jack at (952) 403-9511.
As a reminder, table assignments are on the worker’s lists which were distributed on Sunday, Jan. 31. Call Mike Richelsen at (952) 368-0570 if you wish to confirm your table or if you are not assigned to job on the workers list and you want to volunteer. You can also view the worker’s list by clicking this link: Beef and Sausage Workers List 2010b.pdf
